Autumn Lunch 2017

  • Date: Sunday 5 November
  • Time: 11.30 am – 4.00 pm
  • Venue: Pannal Golf Club
  • Menu: Four courses based on seasonal game. Details to follow
  • Wines: (Champagne Chartogne-Taillet Cuvee Sainte Anne, Pewsey Vale Eden Valley Riesling 2015, 2015 Pinot Noir Cortijo los Aguilares, Torres Purgatori, Torres Gran Muralles en magnum, Dow’s 1985 Vintage Port)
  • Participants: Maximum 36
  • Tables: For 10 -12
  • Cost: To be announced

Interested

  1. Armstrong, J
  2. Bent, G
  3. Benson, R
  4. Buckley, P
  5. Buckley, R
  6. Butcher, Roy
  7. Cameron, A
  8. Cameron, S
  9. Dias, Bernard
  10. Dias, Ramani
  11. Greenwood, J
  12. Jobling, D
  13. Jobling, J
  14. Jos 1
  15. Jos 2
  16. Keddie, G
  17. Keddie, J
  18. Lee, T
  19. Lyles, J
  20. Morris, D (£25 deposit paid 12/6)
  21. Morris, P (£25 deposit paid 12/6)
  22. Preston, L
  23. Scullion, D
  24. Scullion, S
  25. Stanier, T
  26. Stewart, A
  27. Stewart, E

Provisional Table Plan

Table 1

  1. Cameron, A
  2. Cameron, S
  3. Jobling, D
  4. Jobling, J
  5. Jos 1
  6. Jos 2
  7. Keddie, G
  8. Keddie, J
  9. Stewart, A
  10. Stewart, E

 

Table 2

  1. Armstrong, J
  2. Bent, G
  3. Buckley, R
  4. Buckley, P
  5. Dias, B
  6. Dias, R
  7. Morris, D
  8. Morris, P
  9. Scullion, D
  10. Scullion, S

Table 3

  1. Benson, R
  2. Butcher, Roy
  3. Greenwood, J
  4. Lee, T
  5. Lyles, J
  6. Preston, L
  7. Stanier, T

Last updated 20 July